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Türk & Osmanli Mutfagi - Turkish & Ottoman Cuisine 2x DVD 2010 / 78 Recipes in Turkish & Ottoman Cuisine / TUR-ENG-DEU

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$29.99
SKU:
8694405022884
UPC:
8694405022884
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Description

Türk & Osmanli Mutfagi - Turkish & Ottoman Cuisine 2x DVD 2010 / 78 Recipes in Turkish & Ottoman Cuisine / TUR-ENG-DEU

UPC 8694405022884

REGION 2 PAL DVD

MADE IN TURKEY

AUDIO: TURKISH 2.0, English 2.0, German 2.0

SUBTITLES: -

 

English Summary:

Detailed Recipes of 78 Courses, from Yoghurt Soup to Stewed Lamb with Aubergine Puree, from Su Boregi to Baked Rice Pudding.

Anatolia has been home to many cultures over thousands of years, and these have naturally influenced one another. At the same time many factors, such as climate and geography, have made a wide diversity of foodstuffs available to inhabitants of the region. As a result of this multi faceted heritage Turkish and Ottoman cuisine is one of the world’s richest culinary cultures. During the Ottoman period great importance was attached to flavour, cooking was regarded as an art.

Bon appetit.

 

German Summary:

78 Detaillierte und Praktische Rezepte von Yoghurtsuppe zu Lammfleisch auf Auberginenpüree, von Su Böredi zu Milchreis im ofen Überbackt. Anatolien war die Heimat von vielen Kulturen durchgehend von tausenden Jahren und diese Kulturen haben sich gegeneinander beeinflußt. Als Folge der vielfaltigen Nahrungsmittel die sich auf diesem Land befinden und tausende Jahre altes Wissen ist die Türkische und Osmanische Küche eines der grössten der Welt.

In der Epoche des Osmanischen Reichs in dem Toleranz herschte, umwandelte sich Genuss ins Bedürfniß und Kochen in eine Kunst.

Guten appetit.

 

 

Turkish Summary:

Yayla Çorbasından Hünkar Beğendiye, Su Böreğinden Sütlaca Tam 78 Yemeğin Detaylı ve Pratik Tarifi.

Anadolu toprakları, çağlar boyunca pek çok kültüre ev sahipliği yapmış; ,, bukültürler, doğal olarak birbirlerini etkilemiştir. Ayrıca zengin gıda & çeşidi, bu topraklarda yaşayan insanlar için büyük bir şans olmuş, binlerceyıllık birikimin sonucunda da Türk & Osmanlı Mutfağı, dünyanın başlıca mutfakları arasında yer almıştır.

Hoşgörünün hüküm sürdüğü Osmanlı İmparatorluğu döneminde lezzet, lüksten ziyade bir ihtiyaca, yemek pişirmek de adeta bir lezzet kuyumculuğuna dönüşmüştür.

Afiyet Olsun.

 

 

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