Old Polish Traditions in the Kitchen and at the Table | Maria Lemnis and Henryk Vitry

!!! Condition of Book is USED - VERY GOOD !!!

UPC 8322317832

Product Details

• Publisher: Interpress Publisher
• Language: English

Product Specifications

• Format: Hardcover/Paperback
• Pages: 299

Overview

Discover the rich and diverse flavors of Polish cuisine with this comprehensive cookbook, featuring a wide range of traditional recipes. From soups and sauces to fish, meat, and game dishes, this cookbook offers a delightful culinary journey through Poland's history and culture.

Translated by Eliza Lewandowska and designed by Hubert Rudziński, this cookbook also features beautiful woodcuts from various collections, including The Collection of Woodcuts in the Jagiellonian Library, Józef Muczkowski 1848, Polonia Typographica Saeculi Sedecini, Ossolineum 1938-76, and the Iconographic Section of the National Library in Warsaw.

Sample Recipes

• Beer Soup with Egg Yolks (page 26)
• Christmas Eve Borsch (page 171)
• Fresh Mushroom Soup (page 83)
• Polish Krupnik (barley soup) (page 32)
• Boiled Beef Baked in Horseradish Sauce (page 235)
• Hussar Roast (page 260)
• Old Polish Zrazy with Mushrooms and Cream (page 91)
• Bigos (page 230)
• Herring Polish Style (page 227)
• Bouled Pike Perch (page 184)

Cast and Crew

• Translator: Eliza Lewandowska
• Designer: Hubert Rudziński
• Woodcuts: Various collections